Healthy mind in healthy body essay

A recent study published in Journal of Clinical Oncology found that Chinese women who ate more soy prior to being diagnosed with lung cancer lived longer than women who ate less soy . 60% of those who consumed the equivalent of 4 ounces of tofu per day (the high soy group) were still alive 12 months after diagnosis; while only 50% of those who ate 2 ounces or less (the low soy group) were alive then. Most of the women were non-smokers, so more research is needed to see if the effects of soy are as beneficial in the case of cigarette smokers.

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Healthy mind in healthy body essay

healthy mind in healthy body essay

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